Open Fire Recipes
Check out these great open fire recipes:
In a clean and empty 3 pound coffee can, place in layers, beef, potatoes, carrots, onions, salt and pepper until ingredients are used. Cover can with foil and cook in campfire or on campfire for 30-60 minutes, depending on heat of fire.
Place trout fillets on pieces of foil. Drizzle with olive oil and season with salt & pepper. Distribute equal amounts of grapes, bell pepper, mushrooms and tarragon on trout. Seal package tightly and place in campfire, on grill or in oven for 3-4 minutes. Unwrap and serve.
Recipes Courtesy of: CDKitchen.com